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Prep time 10 min
Cook time
Total time 10 min

Prep time 10 min
Cook time
Total time 10 min


Here’s a dairy-free recipe for tzatziki that serves as a wonderful topping on Armenian Tacos

Serves 12

½ English cucumber, peeled, seeded and diced

2 cups coconut cream

2 teaspoons coconut oil

2 teaspoons garlic, minced

⅓ cup fresh dill, chopped

1 tablespoon lemon juice

½ teaspoon sea salt

⅛ teaspoon ground black pepper


Peel, seed and finely dice the cucumber. Wrap in a paper towel and squeeze out any excess liquids.


In a medium bowl combine the cucumber with the remaining ingredients. Mix until smooth. Add additional salt and pepper as needed. Garnish with fresh dill and keep chilled until serving. Enjoy!


Calories: 105
Fat: 10g
Carbohydrates: 4g
Sodium: 87mg
Fiber: 1g
Protein: 1g
Sugar: 2g

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