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Real Healthy Teriyaki Sauce

Prep time 10 min
Cook time 8 min
Total time 18 min

Prep time 10 min
Cook time 8 min
Total time 18 min


This recipe was made for my girl Rebecca Tabbert by special request.

She runs Fit Body Bootcamps locations in the Redlands area.

Here you go, Rebecca, a teriyaki sauce that’s not loaded with sugar! Hope you like it 

Serves 24

2 tablespoons Brown Rice Vinegar

1 tablespoon Cornstarch

¾ cup water

½ tablespoon coconut aminos

1½ tablespoons molasses

1 tablespoon Garlic, minced

1 tablespoon sesame seed oil

⅛ teaspoon ground ginger

*Optional: 1 Tablespoon sesame seeds


In a small cup combine the vinegar and cornstarch. Mix well until no lumps remain. Set aside.


Combine the remaining ingredients in a small sauce pan and heat until boiling, whisking often.


Add the vinegar mixture, mix well and return the mixture to a boil for one minute.


Remove from heat and allow to cool.


Calories: 15
Fat: 0g
Carbohydrates: 1g
Sodium: 200mg
Fiber: 0g
Protein: 0g
Sugar: —

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