Ever crave a snack-sized strawberry-flavored donut? I do sometimes...
Donuts are a delicious indulgence, so why not make them using protein powder and other wholesome ingredients to create a mini donut that you can FEEL GOOD about eating? These donuts are massively healthier than traditional donuts and yet they taste just as sweet and satisfying!
These donuts are packed with protein and contain ZERO sugar, so you can enjoy a few while staying on track with your fitness and fat loss results. That makes me HAPPY! (and when you bite into one you’ll be happy too!)
The protein used in this recipe is TRULEAN’S Strawberries and Cream Premium Whey Protein Powder – filled with REAL freeze-dried strawberries! It smells and tastes like strawberry cake batter without any harmful ingredients or fillers - and it’s even sweetened with stevia and monk fruit rather than artificial sweeteners. The protein that you use makes a HUGE impact on this recipe so please only use TRULEAN to ensure your successful donut results!
2 teaspoons baking powder
½ teaspoon sea salt
¼ cup coconut flour
¼ cup granular Swerve
1 cup almond milk
4 eggs
1 tablespoon coconut oil
½ cup Swerve Confectioners Style
5 tablespoons almond milk
½ teaspoon vanilla extract
Whisk the protein powder, baking powder, coconut flour, Swerve, and salt together. Use a whisk to fully combine.
In another bowl, whip the eggs and mix in the almond milk. Add to the dry ingredients and mix until fully combined. Stir in the melted coconut oil.
In another bowl, combine the icing ingredients. Whisk until fully combined.
In using a donut machine: grease each donut mold with coconut oil and fill with batter. Close and cook for 2 minutes at 160 degrees C. Remove from the machine and cover with the prepared icing. Enjoy immediately!
In using a donut machine: grease each donut mold with coconut oil and fill with batter. Close and cook for 2 minutes at 160 degrees C. Remove from the machine and cover with the prepared icing. Enjoy immediately!
Calories: 20
Fat: 1g
Carbohydrates: 1g
Sodium: 13mg
Fiber: 0g
Protein: 3g
Sugar: 0g