My mother-in-law introduced me to this method of dressing avocado. Since she has both an ever-producing lemon tree and a huge avocado tree, she makes it often. It is a delicious and speedy side dish!
Freshly squeezed lemon juice
dash of sweet paprika
dash of garlic salt
Slice your avocado, generously drizzle it with lemon juice and then sprinkle with paprika and garlic salt. That’s it!