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BBQ Chicken Pizza

Prep time 25 min
Cook time 5 min
Total time 30 min

Prep time 25 min
Cook time 5 min
Total time 30 min


This BBQ Chicken Pizza is the perfect balance of tangy BBQ, tender chicken, spicy onion, and refreshing cilantro. You’ll never want boring old pepperoni pizza again.

Note: I like to use the slow cooker to cook perfectly moist chicken breast for this pizza recipe. Season the chicken breast with sea salt, black pepper, and fajita spices. Place in a slow cooker and cover with chicken broth. Cover and cook on low for 6 hours. Shred the chicken and then mix with the BBQ sauce in step 2.

Serves 4

1 red onion

⅓ cup fresh cilantro

1 cup roasted chicken, shredded

½ cup BBQ sauce



Preheat the oven to 425 ̊F. Line a baking sheet with parchment paper.


In a small bowl, combine the chicken with half of the BBQ sauce.


Arrange a pre-baked pizza crust on your prepared baking sheet. Spread the remaining BBQ sauce over the crust. Sprinkle Dairy-Free Cheese Spread over the pizza. Top with the sliced onions. Top with the BBQ chicken.


Bake for 5 minutes to brown the edges. Sprinkle with chopped cilantro. Enjoy!


Calories: 346
Fat: 20g
Carbohydrates: 20g
Sodium: 501mg
Fiber: 13g
Protein: 17g
Sugar: 9g

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