Here’s a nutritious meal that can be made in minutes. Red grapes, green apple and celery add a nice crunch to tender tuna and the avocado boat is fun for kids and adults alike
2 cans Wild Caught Albacore Tuna, packed in water
2 stalks celery, finely chopped
½ Green Apple, finely chopped
½ cup Red Grapes, halved
¼ cup Organic Mayo
1 teaspoon Dried Dill Weed, and more for garnish
3 avocados, pitted and halved
Drain tuna, then flake into a medium bowl.
Add the remaining ingredients, except avocado, and mix until well combined.
Calories: 268
Fat: 22g
Carbohydrates: 13g
Sodium: 147mg
Fiber: 8g
Protein: 12g
Sugar: —