Sautéed Cabbage with Apples

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This tasty side dish goes great with Tuna Cakes.

Here’s a side dish that’s quick to throw together and goes great with Tuna Cakes. Cabbage, apple and onion are a tasty combination that are filled with fiber and vitamins.

I love the color of red (purple) cabbage! Any food with this much vibrant, natural color must be really good for you, right?

Sautéed Cabbage with Apples
A Recipe by Diana Keuilian
Prep time
Cook time
Total time
Serves 8


  1. In a large skillet, place the oil over medium heat.
  2. Add the onion and sauté for 3 minutes. Add the cabbage and sauté for 5 minutes.
  3. Add the remaining ingredients, mix well and continue to sauté until tender.

Calories: 65     Fat: 1 g     Carbohydrates: 12 g     Sodium: 164 mg     Fiber: 3 g     Protein: 1 g    


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