Strawberry Kiwi Slushy

Best recipe for Strawberry Kiwi Slushy

This refreshing slushy tastes just as awesome as those fully-loaded-sugary ones!

This is really embarrassing…back in high school and college I used to be addicted to 7-11 Slurpees. It’s so hard to believe now, but I used to drink 3 or 4 of those sugar-loaded slushy drinks every week. B and I laugh about how I used to know where all the 7-11’s were within a 15 mile radius of my LA county based college.

My diet back then was so off-balance. I was a long distance runner, and thought it was OK to drink all that sugar as long as I wasn’t gaining weight. To say I was a “junk food vegetarian” would have been very accurate.

These days when the kids and I have a hankering for something cold and slushy on a hot summer’s afternoon we experiment with combinations of frozen fruit, sparkling water, fruit juices and stevia. Strawberry Kiwi is our current favorite.

Strawberry Kiwi Slushy
A Recipe by Diana Keuilian
Serves 4

  • 6 kiwi fruits, peeled, cubed and frozen
  • 2 cups fresh or frozen strawberries
  • Juice from one orange
  • 8 oz sparkling water, lime flavored
  • 1 or 2 packets Stevia

  1. Peel and cube the kiwis and freeze for a few hours.
  2. Throw all of the ingredients into a high speed blender or food processor. Blend on high speed until smooth and slushy.
  3. Serve with fun straws and garnish with fresh, sliced strawberries and kiwi. Enjoy!

Calories: 110     Fat: 1     Carbohydrates: 23     Sodium: 0     Fiber: 4     Protein: 1    


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Andrew & Chloe getting their slushy on :)


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